Milan
Milan
Milan front label
Milan
Milan
Milan front label

Milan

Milan

Regular price £8.95
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Smokey roasted almond, Caramelised Demerara sugar, a silky smooth rich full bodied flavour

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Description

Milan is a 100% Arabica blend combining beans from Brazil, Kenya, Colombia, Ethiopian Mocha, and Indian Monsoon Malabar. It’s designed with espresso in mind but works well across all brewing methods, making it a versatile choice whether you prefer espresso, filter, or milk-based drinks.

The flavour is rich and full-bodied with a smooth texture. You’ll find smoky roasted almond and caramelised Demerara sugar notes, giving it a deeper, more robust profile. With a strength rating of 4 out of 5, Milan holds up well to milk, delivering a satisfying espresso shot or a creamy latte.

This blend is popular among cafés and coffee lovers who want consistency and flavour without fuss. Available in whole bean or ground, and in 250g or 1kg sizes, Milan offers flexibility to suit different brewing setups and volume needs.

Delivery Information

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Speedy delivery

Prompt customer support

Roasted to order

Fair-trade products

Full-bodied with smoky depth

Rich, Smooth, and Robust

Expect a rich, full-bodied cup with smooth texture and deep flavours of smoky roasted almond and caramelised Demerara sugar. This blend holds its own with milk, delivering a satisfying espresso or creamy latte without losing its character.

Rich, Smooth, and Robust

Versatile for all methods

Brew Bold, Brew Smooth

Milan shines as an espresso but adapts well to filter and milk-based drinks. For espresso, aim for a fine grind and a steady 25-30 second extraction to bring out its rich, full-bodied character. If you prefer filter, a medium grind with a balanced pour will highlight its smooth texture and smoky notes.

Brew Bold, Brew Smooth

Our Story

Great Coffee Since 1978

Hawkins Coffee was established in 1978 by Richard Hawkins who started roasting coffee in Kingsbridge in the South of Devon. He was driven by a determination to get the best taste out of the best coffee beans. We took over the business in April 2001 and with the same determination and obsession with quality which has enabled us to grow the business from 5 tonnes to 45 tonnes of roasted coffee per year by the end of 2007.

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